Suino Divino

Mamma mia, look at that pork! Just a little preview of blog posts to come while Jeremy and I are on the road. This was taken at our wonderful little lunch courtesy of Salumeria Rosi in Manhattan's upper west side.

We are now at JFK airport, waiting to board our flight to Paris where good times (and great eats) are sure to be had on the road with Jeremy's band, Nous Non Plus.

I'll be updating regularly (shut up! I swear I'll try), so stay tuned...

à bientôt :)

Weekly Wino: Bea(ta)

Cloves
Orange peel
Earth
Savory, salty minerality
Deep, complex citrus
Tannins
Grechetto
Sauvignon
Malvasia
Chardonnay
Garganega (that's gar-GA-ne-ga)
Natural

Mouth. Watering.

Paolo Bea Santa Chiara

Thanks DoBianchi!

Available locally at VinoVino